Basic of Food & Beverage Service-II (21010405DS01  )

dc.contributor.author	parul University, Faculty of Hotel Management and Catering Technology
dc.date.accessioned	2026-01-21T05:57:12Z
dc.date.available	2026-01-21T05:57:12Z
dc.date.issued	2025-11-13
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/26509
dc.language.iso	en	en_US
dc.subject	21010405DS01	en_US
dc.title	Basic of Food & Beverage Service-II (21010405DS01 )	en_US
dc.title.alternative	21010405DS01	en_US
dc.type	Other	en_US