Parul University Digital Repository
Foundation in Food & Beverage Service II (Th) (21010103DS03)
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| dc.contributor.author | parul University, Faculty of Hotel Management and Catering Technology | |
| dc.date.accessioned | 2026-01-21T04:59:23Z | |
| dc.date.available | 2026-01-21T04:59:23Z | |
| dc.date.issued | 2025-11-18 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/26469 | |
| dc.language.iso | en | en_US |
| dc.subject | 21010103DS03 | en_US |
| dc.title | Foundation in Food & Beverage Service II (Th) (21010103DS03) | en_US |
| dc.title.alternative | 21010103DS03 | en_US |
| dc.type | Other | en_US |
