Basics of Food Processing (03630257)

dc.contributor.author	Parul University, Faculty of Engineering & Technology
dc.date.accessioned	2025-06-27T06:10:53Z
dc.date.available	2025-06-27T06:10:53Z
dc.date.issued	2025-04-21
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/23100
dc.language.iso	en	en_US
dc.publisher	Parul University	en_US
dc.subject	Food Technology	en_US
dc.title	Basics of Food Processing (03630257)	en_US
dc.title.alternative	03630257	en_US
dc.type	Other	en_US