| dc.contributor.author | Parul University, Faculty of Hotel Management and Catering Technology | |
| dc.date.accessioned | 2024-11-14T10:03:11Z | |
| dc.date.available | 2024-11-14T10:03:11Z | |
| dc.date.issued | 2023-10-19 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/16875 | |
| dc.language.iso | en | en_US |
| dc.publisher | Parul University | en_US |
| dc.subject | Advanced Food | en_US |
| dc.subject | Beverage Operation | en_US |
| dc.title | Advanced Food & Beverage Operation-II (21101309) | en_US |
| dc.title.alternative | 21101309 | en_US |
| dc.type | Other | en_US |