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Faculty of Hotel Management and Catering Technology
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B.Sc Hotel Management
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Semester IV
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Financial Management (4)
Hotel Engineering (4)
Accommodation Management (3)
Entrepreneur (3)
Entrepreneurship Development (3)
Advance Food & Beverage Operations (2)
Office Management (2)
Accommodation (1)
Advance Food (1)
Advance Food Production Operations (1)
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